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  • Burmese Crunchy Nuts

    250.00
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  • Out of stock

    This DIY meal kit for Khowsuey is of a dish that is a staple in Burma and finds instant appeal with its amazing blend of spices and coconut milk poured over a bed of noodles and savored with a large variety of garnishes including fried onions, chili garlic oil, crushed peanuts, spring onions, coriander and a dash of lemon. You get the satisfaction of cooking, without worrying about wasting, and achieving that tricky balance between getting both nutrition and good taste right.

    DIY Khowsuey

    399.00999.00 Select options


  • It comes with the fermented tea leaf that acts as the dressing and a crunchy mix made of fried split peas, legumes, peanuts and garlic. You only need to add vegetables that are mentioned on the recipe card that comes with it. It's good to serve 2 people if you are eating it as a salad & 1 person if you want to eat it as a meal. Shelf life : 4 months from date of delivery  (Keep refrigerated)

    DIY Tea Leaf Salad Kit

    175.00
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  • Want only the tea leaf? You can order it seperately. Available in 100 gms & more sizes. What will you do with it? 1. Eat it plain with rice. 2. Add more tea leaf to the DIY salad kit because you love the flavor. 3. Make Laphet Rice Salad. 4. Invent a new recipe and share :)  

    Fermented Tea Leaf Dressing

    300.00
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  • This ready to eat salad includes shredded cabbage, sliced onions, tomatoes, chilli garlic oil, fermented tealeaf dressing, crunchy nuts mix, coriander, a wedge of lemon and salt.  All you need to do is mix and enjoy. 1 portion is good for : 2 people if you plan to eat it as a salad or a side dish 1 person if you plan to eat it as a meal or do not want to share

    Ready to eat Tealeaf Salad

    225.00
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